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Nick’s Meticulous Cabbage Salad

  • Published on: 26 August, 2020
  • Last update: 03 November, 2020

THIS is the side salad that your dinner has been waiting for – especially if you’re making Nick’s perfect-every-time white rice recipe with some grass fed steak 🙂
Our friends are obsessed with this, and he’s obsessed with feeding it to us because of our reaction! This adds so much flavor and zing to any meal, and the meticulous way he shreds everything is where the magic happens.

⭐️ 1 red onion⁣⁣
⭐️ large handful of cilantro⁣⁣
⭐️ 1/3 head of cabbage⁣⁣
⭐️ 2 tsp red wine vinegar⁣⁣
⭐️ 2 tsp white vinegar⁣⁣
⭐️ 2 tsp balsamic vinegar⁣⁣
⭐️ 2 tbsp olive oil⁣⁣
⭐️ juice of 1 lime⁣⁣
⭐️ salt & pepper to taste⁣⁣
1️. Finely (and I mean FINELY!) slice the onion and cabbage into paper thin shreds so that every bite has perfect proportions.⁣⁣
2️. Finely chop the cilantro and add everything to a bowl.⁣⁣
3️. Add your vinegars, olive oil, and the juice of one line.⁣⁣
4️. Season with salt and pepper to taste, mix thoroughly, and enjoy!

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Se ve bien. La voy a preparar! V/r, Carlos.

Sara Hoyos

This salad is amazingly delicious!!


My wife and I have been making this non-stop. We eat it as a side and we put it on our tocos to kick them up a meticulous notch! Thanks the for the recipe, guys!


I made this last night, great easy recipe 🙂

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